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Dairy Product Production in British Columbia

Author.Name IBISWorld Canada Last Updated: August 2025 NAICS BC31151CA

Dairy Product Production in British Columbia industry analysis

Revenue for the Dairy Product Production industry in British Columbia is expected to grow an annualized x.x% to $x.x billion over the five years to 2025, while revenue for the national industry will likely grow at x.x% during the same period. The number of industry establishments has increased an annualized x.x% to xx locations over the past five years. Industry employment has decreased an annualized -x.x% to xxx workers during the period, while industry wages have decreased an annualized -x.x% to $x.x million.

Over the five years to 2030, provincial industry revenue is expected to decline an annualized -x.x% to $x.x billion, while revenue for the national industry will likely grow x.x%. The number of industry establishments is forecast to grow x.x% to xx locations over the next five years. Industry employment is expected to increase an annualized x.x% to xxx workers during the outlook period, while industry wages likely increase x% to $x.x million.

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About the Dairy Product Production in British Columbia Market Research Report

What’s Included in the Dairy Product Production in British Columbia Market Research Report

Definition of the Dairy Product Production in British Columbia?

The Dairy Product Production industry in Canada mainly manufactures dairy products, such as cream, butter, yogourt and cheese, as well as pasteurized, dry, condensed and evaporated milk. The industry also manufactures substitute dairy products made from soybeans and other nondairy ingredients. Frozen dairy products such as ice cream and frozen yogourt are excluded from this industry.

What’s included in the Dairy Product Production in British Columbia?

The Dairy Product Production in British Columbia includes producing fluid milk products, producing cheese, producing dry, condensed and evaporated milk, producing butter and producing yogourt. Related terms covered in the Dairy Product Production in British Columbia industry report includes a federal program that sets milk production quotas and sets prices paid by processors; the program is designed to match available supply with domestic demand and ensure fair prices for farmers, a byproduct of cheese production, the protein-high liquid remaining after milk has been curdled and strained, a manufactured dairy product made by evaporating water from milk to remove all liquid and a jointly owned, vertically integrated organization that collectively markets the products of all members.

Industry Performance of the Dairy Product Production industry in British Columbia

Benchmark the Dairy Product Production in British Columbia industry performance with all BC Census Metropolitan Area and national performance.

Dairy Product Production in British Columbia

#3 in Highest Revenue 12.7% of province's GDP
Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

Dairy Product Production in Canada


Revenue (2024)
Annual Growth (2019-24)
Annual Growth (2024-29)

For the full list of industry drivers, see report purchase options.

Key Drivers of the Dairy Product Production industry in British Columbia

See how key industry drivers, such as population, median houshold income, gross domestic product, demand from supermarkets and grocery stores, consumer spending and demand from food services and drinking places are impacting Dairy Product Production in British Columbia

British Columbia Economic Indicators

Population
Median Houshold Income
Gross Domestic Product

View more economic information in BC State Economic profile

Canada Key External Drivers

Demand from supermarkets and grocery stores
Consumer spending
Demand from food services and drinking places

For the full list of industry drivers, see report purchase options.

Census Metropolitan Area Data of the Dairy Product Production industry in British Columbia

Access proprietary data on Census Metropolitan Area in the Dairy Product Production in British Columbia, such as Vancouver, Abbotsford - Mission and Courtenay. Data includes figures on revenue, establishments, employees and wages by Census Metropolitan Areas.

Key Statistics of the Dairy Product Production industry in British Columbia

Download 18 years of historical data and 5 years of projected performance.

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Top Questions Answered in this Report

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What is the market size of the Dairy Product Production industry in British Columbia in 2025?

The market size of the Dairy Product Production industry in British Columbia is $2.7bn in 2025.

How many businesses are there in the Dairy Product Production industry in British Columbia in 2025?

There are 60 businesses in the Dairy Product Production industry in British Columbia, which has been growing at an average annual rate of 4.6% from 2020 to 2025.

Has the Dairy Product Production industry in British Columbia grown or declined over the past 5 years?

The market size of the Dairy Product Production industry in British Columbia has been growing at an average annual rate of 6.6% from 2020 to 2025.

How many employees in the Dairy Product Production industry in British Columbia in 2025?

There are 215 employees in the Dairy Product Production industry in British Columbia, which has been declining at an average annual rate of -4.2% from 2020 to 2025.