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Frozen Food Production in Newfoundland

Author.Name IBISWorld Canada Last Updated: August 2025 NAICS NL31141CA

Frozen Food Production in Newfoundland industry analysis

Revenue for the Frozen Food Production industry in Newfoundland And Labrador is expected to decline an annualized -x.x% to $x.x million over the five years to 2025, while revenue for the national industry will likely grow at x.x% during the same period. The number of industry establishments has decreased an annualized -x.x% to x locations over the past five years. Industry employment has decreased an annualized -x.x% to xxx workers during the period, while industry wages have decreased an annualized -x.x% to $x.x million.

Over the five years to 2030, provincial industry revenue is expected to decline an annualized -x.x% to $x.x million, while revenue for the national industry will likely grow x.x%. The number of industry establishments is forecast to stagnate x% to x locations over the next five years. Industry employment is expected to increase an annualized x.x% to xxx workers during the outlook period, while industry wages likely increase x% to $x.x million.

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About the Frozen Food Production in Newfoundland Market Research Report

What’s Included in the Frozen Food Production in Newfoundland Market Research Report

Definition of the Frozen Food Production in Newfoundland?

Companies in this industry produce frozen food products like frozen meat, fruits, vegetables, fish, seafood and poultry. These products are subsequently distributed to outlets like grocery wholesalers, retail food stores and hospitality companies.

What’s included in the Frozen Food Production in Newfoundland?

The Frozen Food Production in Newfoundland includes producing frozen meats, producing frozen fish and seafood, producing frozen fruit and vegetables and producing frozen poultry. Related terms covered in the Frozen Food Production in Newfoundland industry report includes also known as flash freezing, cryogenic freezing is the process of rapidly chilling food at very low temperatures, a substance added to preserve or improve the quality of a product and a branch of technology that deals with the application of robots for sensory feedback and information processing.

Industry Performance of the Frozen Food Production industry in Newfoundland

Benchmark the Frozen Food Production in Newfoundland industry performance with all NL Census Metropolitan Area and national performance.

Frozen Food Production in Newfoundland

#10 in Highest Revenue 0.3% of province's GDP
Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

Frozen Food Production in Canada


Revenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)

For the full list of industry drivers, see report purchase options.

Key Drivers of the Frozen Food Production industry in Newfoundland

See how key industry drivers, such as median houshold income, private investment in non-residential construction, gross domestic product, consumer price index for food, canadian effective exchange rate index and leisure time are impacting Frozen Food Production in Newfoundland

Newfoundland Economic Indicators

Median Houshold Income
Private Investment in Non-Residential Construction
Gross Domestic Product

View more economic information in NL State Economic profile

Canada Key External Drivers

Consumer price index for food
Canadian effective exchange rate index
Leisure time

For the full list of industry drivers, see report purchase options.

Census Metropolitan Area Data of the Frozen Food Production industry in Newfoundland

Access proprietary data on Census Metropolitan Area in the Frozen Food Production in Newfoundland, such as St. John's. Data includes figures on revenue, establishments, employees and wages by Census Metropolitan Areas.

Key Statistics of the Frozen Food Production industry in Newfoundland

Download 18 years of historical data and 5 years of projected performance.

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Top Questions Answered in this Report

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What is the market size of the Frozen Food Production industry in Newfoundland in 2025?

The market size of the Frozen Food Production industry in Newfoundland is $23.6m in 2025.

How many businesses are there in the Frozen Food Production industry in Newfoundland in 2025?

There are 2 businesses in the Frozen Food Production industry in Newfoundland, which has been declining at an average annual rate of -12.9% from 2020 to 2025.

Has the Frozen Food Production industry in Newfoundland grown or declined over the past 5 years?

The market size of the Frozen Food Production industry in Newfoundland has been declining at an average annual rate of -1.9% from 2020 to 2025.

How many employees in the Frozen Food Production industry in Newfoundland in 2025?

There are 110 employees in the Frozen Food Production industry in Newfoundland, which has been declining at an average annual rate of -4.6% from 2020 to 2025.