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Amid soaring cooking oil prices fuelled by inflationary pressures and geopolitical disruptions, oil and fat processors have experienced substantial revenue growth in recent years. However, the surge in costs for oilseeds has squeezed profitability. Price turbulence has mostly been the result of the Russia-Ukraine war, with Ukraine being the largest producer of sunflowers and sunflower oil in the world at 30% of total production, according to the USDA. Overall, industry revenue is projected to climb at a compound annual rate of 12.3% over the five years through 2025, despite an 8.2% drop in 2025 to €14.4 billion. Prices are finally slowing in 2025, causing an extended contraction in revenue, as global oilseed supplies stabilise.
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IBISWorld's research coverage on the Oil & Fat Production industry in France includes market sizing, forecasting, data and analysis from 2015-2030. The most recent publication was released July 2025.
The Oil & Fat Production industry in France operates under the industry code FR-C104. Industry operators process oils and manufacture crude and refined vegetable oils. They also manufacture non-edible animal oils and fats, extract fish oils and process the residual products of oil production. Related terms covered in the Oil & Fat Production industry in France include refining, cold pressing, hydrogenation and green chemistry.
Products and services covered in Oil & Fat Production industry in France include Rapeseed oil, Sunflower oil and Soya bean oil.
Companies covered in the Oil & Fat Production industry in France include Avril SCA, Cargill France SAS and Bunge Global SA.
The Performance chapter covers detailed analysis, datasets, detailed current performance, sources of volatility and an outlook with forecasts for the Oil & Fat Production industry in France.
Questions answered in this chapter include what's driving current industry performance, what influences industry volatility, how do successful businesses overcome volatility, what's driving the industry outlook. This analysis is supported with data and statistics on industry revenues, costs, profits, businesses and employees.
The Products and Markets chapter covers detailed products and service segmentation and analysis of major markets for the for the Oil & Fat Production industry in France.
Questions answered in this chapter include how are the industry's products and services performing, what are innovations in industry products and services, what products or services do successful businesses offer and what's influencing demand from the industry's markets. This includes data and statistics on industry revenues by product and service segmentation and major markets.
The Geographic Breakdown chapter covers detailed analysis and datasets on regional performance of the Oil & Fat Production industry in France.
Questions answered in this chapter include where are industry businesses located and how do businesses use location to their advantage. This includes data and statistics on industry revenues by location.
The Competitive Forces chapter covers the concentration, barriers to entry and supplier and buyer profiles in the Oil & Fat Production industry in France. This includes data and statistics on industry market share concentration, barriers to entry, substitute products and buyer & supplier power.
Questions answered in this chapter include what impacts the industry's market share concentration, how do successful businesses handle concentration, what challenges do potential industry entrants face, how can potential entrants overcome barriers to entry, what are substitutes for industry services, how do successful businesses compete with substitutes and what power do buyers and suppliers have over the industry and how do successful businesses manage buyer & supplier power.
The Companies chapter covers Key Takeaways, Market Share and Companies in the Oil & Fat Production industry in France. This includes data and analysis on companies operating in the industry that hold a market share greater than 5%.
Questions answered in this chapter include what companies have a meaningful market share and how each company is performing.
The External Environment chapter covers Key Takeaways, External Drivers, Regulation & Policy and Assistance in the Oil & Fat Production industry in France. This includes data and statistics on factors impacting industry revenue such as economic indicators, regulation, policy and assistance programs.
Questions answered in this chapter include what demographic and macroeconomic factors impact the industry, what regulations impact the industry, what assistance is available to this industry.
The Financial Benchmarks chapter covers Key Takeaways, Cost Structure, Financial Ratios, Valuation Multiples and Key Ratios in the Oil & Fat Production industry in France. This includes financial data and statistics on industry performance including key cost inputs, profitability, key financial ratios and enterprise value multiples.
Questions answered in this chapter include what trends impact industry costs and how financial ratios have changed overtime.
The Industry Data chapter includes 10 years of historical data with 5 years of forecast data covering statistics like revenue, industry value add, establishments, enterprises, employment and wages in the Oil & Fat Production industry in France.
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The market size of the Oil & Fat Production industry in France is €14.4bn in 2026.
There are 320 businesses in the Oil & Fat Production industry in France, which has grown at a CAGR of 4.5 % between 2020 and 2025.
The market size of the Oil & Fat Production industry in France has been growing at a CAGR of 6.8 % between 2020 and 2025.
Over the next five years, the Oil & Fat Production industry in France is expected to grow.
The biggest companies operating in the Oil & Fat Production industry in France are Avril SCA, Cargill France SAS and Bunge Global SA
Palm oil and Rapeseed oil are part of the Oil & Fat Production industry in France.
The company holding the most market share in the Oil & Fat Production industry in France is Avril SCA.
The level of competition is moderate and steady in the Oil & Fat Production industry in France.