IBISWorld Platform
Answer any industry question in minutes with our entire database at your fingertips.
Bakery products are a staple of European cuisines. In recent years, bakeries have grappled with spiralling costs and slowed sales off the back of dipping disposable incomes. According to Eurostat, France recorded a whopping 31.5% surge in bakery production prices between Q4 2021 and Q2 2023. Across the EU, this rate averaged at 26.1%. This surge in costs has eroded profitability and forced bakers to inflate selling prices. Despite the weak consumer sentiment in Europe, bakery revenue has risen at an estimated compound annual rate of 0.7%% to €173.5 billion over the five years through 2025, thanks to higher selling prices and the inelasticity of demand of the industry’s biggest product, bread.
Answer any industry question in minutes with our entire database at your fingertips.
Feed trusted, human-driven industry intelligence straight into your platform.
Streamline your workflow with IBISWorld’s intelligence built into your toolkit.
IBISWorld's research coverage on the Bakery Goods Production industry in Portugal includes market sizing, forecasting, data and analysis from 2015-2030. The most recent publication was released October 2025.
The Bakery Goods Production industry in Portugal operates under the industry code PT-C1071. This industry covers the manufacture of fresh, frozen or dry bakery products, including bread, cakes pastries, biscuits and pies that are not for immediate consumption. Related terms covered in the Bakery Goods Production industry in Portugal include organic, gluten and viennoiseries.
Products and services covered in Bakery Goods Production industry in Portugal include Breads and rolls, Cakes and pastries and Biscuits and cookies.
Companies covered in the Bakery Goods Production industry in Portugal include Mondelez International Inc and Grupo Bimbo SAB de CV.
The Performance chapter covers detailed analysis, datasets, detailed current performance, sources of volatility and an outlook with forecasts for the Bakery Goods Production industry in Portugal.
Questions answered in this chapter include what's driving current industry performance, what influences industry volatility, how do successful businesses overcome volatility, what's driving the industry outlook. This analysis is supported with data and statistics on industry revenues, costs, profits, businesses and employees.
The Products and Markets chapter covers detailed product and service segmentation, analysis of major markets and international trade data for the for the Bakery Goods Production industry in Portugal.
Questions answered in this chapter include how are the industry's products and services performing, what are innovations in industry products and services, what products or services do successful businesses offer and what's influencing demand from the industry's markets. This includes data and statistics on industry revenues by product and service segmentation and major markets.
The Geographic Breakdown chapter covers detailed analysis and datasets on regional performance of the Bakery Goods Production industry in Portugal.
Questions answered in this chapter include where are industry businesses located and how do businesses use location to their advantage. This includes data and statistics on industry revenues by location.
The Competitive Forces chapter covers the concentration, barriers to entry and supplier and buyer profiles in the Bakery Goods Production industry in Portugal. This includes data and statistics on industry market share concentration, barriers to entry, substitute products and buyer & supplier power.
Questions answered in this chapter include what impacts the industry's market share concentration, how do successful businesses handle concentration, what challenges do potential industry entrants face, how can potential entrants overcome barriers to entry, what are substitutes for industry services, how do successful businesses compete with substitutes and what power do buyers and suppliers have over the industry and how do successful businesses manage buyer & supplier power.
The Companies chapter covers Key Takeaways, Market Share and Companies in the Bakery Goods Production industry in Portugal. This includes data and analysis on companies operating in the industry that hold a market share greater than 5%.
Questions answered in this chapter include what companies have a meaningful market share and how each company is performing.
The External Environment chapter covers Key Takeaways, External Drivers, Regulation & Policy and Assistance in the Bakery Goods Production industry in Portugal. This includes data and statistics on factors impacting industry revenue such as economic indicators, regulation, policy and assistance programs.
Questions answered in this chapter include what demographic and macroeconomic factors impact the industry, what regulations impact the industry, what assistance is available to this industry.
The Financial Benchmarks chapter covers Key Takeaways, Cost Structure, Financial Ratios, Valuation Multiples and Key Ratios in the Bakery Goods Production industry in Portugal. This includes financial data and statistics on industry performance including key cost inputs, profitability, key financial ratios and enterprise value multiples.
Questions answered in this chapter include what trends impact industry costs and how financial ratios have changed overtime.
The Industry Data chapter includes 10 years of historical data with 5 years of forecast data covering statistics like revenue, industry value add, establishments, enterprises, employment and wages in the Bakery Goods Production industry in Portugal.
More than 6,000 businesses use IBISWorld to shape local and global economies
We were able to supplement our reports with IBISWorld’s information from both a qualitative and quantitative standpoint. All of our reporting now features some level of IBISWorld integration.
IBISWorld delivers the crisp business knowledge we need to drive our business. Whether it be serving up our major clients, winning new business or educating on industry issues, IBISWorld brings real value.
IBISWorld has revolutionised business information — which has proved commercially invaluable to exporters, investors and public policy professionals in Australia and overseas.
When you’re able to speak to clients and be knowledgeable about what they do and the state that they operate in, they’re going to trust you a lot more.
The market size of the Bakery Goods Production industry in Portugal is €2.2bn in 2026.
There are 5,674 businesses in the Bakery Goods Production industry in Portugal, which has grown at a CAGR of 0.1 % between 2020 and 2025.
The market size of the Bakery Goods Production industry in Portugal has been growing at a CAGR of 4.7 % between 2020 and 2025.
Over the next five years, the Bakery Goods Production industry in Portugal is expected to grow.
The biggest companies operating in the Bakery Goods Production industry in Portugal are Mondelez International Inc and Grupo Bimbo SAB de CV
Breads and rolls and Cakes and pastries are part of the Bakery Goods Production industry in Portugal.
The company holding the most market share in the Bakery Goods Production industry in Portugal is Mondelez International Inc.
The level of competition is high and steady in the Bakery Goods Production industry in Portugal.