About the Fish & Seafood Markets in Vermont Market Research Report
What’s Included in the Fish & Seafood Markets in Vermont Market Research Report
Definition of the Fish & Seafood Markets in Vermont?
Fish and seafood markets primarily retail fresh, frozen and cured fish and seafood items, including tuna, salmon, lobster and shrimp. Products are sold at various brick-and-mortar locations including independent markets, delicatessens, fishmongers and butcher shops. Fish and seafood markets and counters operating within a supermarket are excluded from this industry, but online sales of fish products are included, as are other direct selling establishments.
What’s included in the Fish & Seafood Markets in Vermont?
The Fish & Seafood Markets in Vermont includes operating fish markets, operating seafood markets, preparing and selling frozen fish and other foods and preparing and selling other food items, including poultry, fruit, vegetables and sweets. Related terms covered in the Fish & Seafood Markets in Vermont industry report includes the method of harvesting fish under grower-controlled conditions, a designation for stores that have a physical presence, as opposed to those that have an online presence, a broad classification referring to bony fish, often used to distinguish from shellfish and other invertebrate aquatic life and a strain of bacteria that can be found in contaminated water or food that causes severe abdominal cramps, bloody diarrhea and vomiting.
Industry Performance of the Fish & Seafood Markets industry in Vermont
Benchmark the Fish & Seafood Markets in Vermont industry performance with all VT county and national performance.
Fish & Seafood Markets in Vermont
#50 in Highest Revenue 0.1% of state's GDPRevenue (2025)
Annual Growth (2020-25)
Annual Growth (2025-30)
Fish & Seafood Markets in the US
Revenue (2024)
Annual Growth (2019-24)
Annual Growth (2024-29)
For the full list of industry drivers, see report purchase options.
Key Drivers of the Fish & Seafood Markets industry in Vermont
See how key industry drivers, such as population, median houshold income, new business formation, producer price index: seafood, per capita seafood consumption and per capita disposable income are impacting Fish & Seafood Markets in Vermont
Vermont Economic Indicators
Population
Median Houshold Income
New Business Formation
View more economic information in VT State Economic profile
US Key External Drivers
Producer Price Index: Seafood
Per capita seafood consumption
Per capita disposable income
For the full list of industry drivers, see report purchase options.
County Data of the Fish & Seafood Markets industry in Vermont
Access proprietary data on county in the Fish & Seafood Markets in Vermont, such as Chittenden County, Rutland County and Washington County. Data includes figures on revenue, establishments, employees and wages by counties.
Key Statistics of the Fish & Seafood Markets industry in Vermont
Download 18 years of historical data and 5 years of projected performance.
