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There are xx businesses in the Chocolate & Confectionery Manufacturing industry in Canada, which is expected to grow at xx% over the next five years. This industry produces cocoa-based confectionery such as chocolate bars, boxed chocolates and filled and unfilled chocolate blocks. The production of chocolate-covered confectionery, such as chocolate-covered nuts, is also included within industry operations.
Curious about what drives these trends? IBISWorld's Chocolate & Confectionery Manufacturing in Canada industry coverage has got you covered.
Total value (#) and annual change from 2012 – 2030.
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| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Candy Manufacturing in Canada |
|
XX% | XX% | $XX |
| Snack Food Production in Canada |
|
XX% | XX% | $XX |
| Syrup & Flavouring Manufacturing in Canada |
|
XX% | XX% | $XX |
| Florists in Canada |
|
XX% | XX% | $XX |
| Global Candy & Chocolate Manufacturing |
|
XX% | XX% | $XX |
| Chocolate & Confectionery Manufacturing in the US |
|
XX% | XX% | $XX |
| Industrial Chocolate Manufacturing in the US |
|
XX% | XX% | $XX |
| Chocolate & Confectionery Manufacturing in Australia |
|
XX% | XX% | $XX |
| Chocolate & Confectionery Manufacturing in the UK |
|
XX% | XX% | $XX |
| Chocolate & Candy Production in China |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
There is 283 Chocolate & Confectionery Manufacturing in Canada businesses as of 2026, an increase of 2.5% from 2025.
The number of Chocolate & Confectionery Manufacturing in Canada businesses has grown 4.3% per year on average over the five years between 2021 and 2026.
See our full analysis of the Chocolate & Confectionery Manufacturing in Canada to understand if the mumber of bussinesses is expected to grow or decline over the next five years.
The Chocolate & Confectionery Manufacturing in Canada has low market share concentration and the largest business is Ferrero.