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The market size of the Global Candy & Chocolate Manufacturing industry in Global is $xx.xx, which is expected to decline at xx% over the next five years. Operators in the Global Candy and Chocolate Manufacturing industry purchase and process sugar, cocoa, cornstarch, nuts, fruits, emulsifiers and flavorings, to create chocolate and other confectionery products. Final industry products include chocolate, chewing gum, hard candies, marshmallows and toffee.
Curious about what drives these trends? IBISWorld's Global Candy & Chocolate Manufacturing industry coverage has got you covered.
Total value ($) and annual change from 2012 – 2030.
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| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Global Bakery Goods Manufacturing |
|
XX% | XX% | $XX |
| Global Milk & Cream Manufacturing |
|
XX% | XX% | $XX |
| Global Sugar Manufacturing |
|
XX% | XX% | $XX |
| Chocolate Production in the US |
|
XX% | XX% | $XX |
| Candy Production in the US |
|
XX% | XX% | $XX |
| Industrial Chocolate Production in the US |
|
XX% | XX% | $XX |
| Chocolate Production in Canada |
|
XX% | XX% | $XX |
| Candy Production in Canada |
|
XX% | XX% | $XX |
| Chocolate and Confectionery Manufacturing in Australia |
|
XX% | XX% | $XX |
| Chocolate & Confectionery Production in the UK |
|
XX% | XX% | $XX |
| Chocolate & Candy Production in China |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
The market size of the Global Candy & Chocolate Manufacturing is $368.4bn in 2025.
The market size of the Global Candy & Chocolate Manufacturing increased 7.5% in 2025.
The market size of the Global Candy & Chocolate Manufacturing has grown at a 3.9% CAGR between 2020 and 2025.
See our full analysis of the Global Candy & Chocolate Manufacturing to understand if the industry market size is expected to grow or decline over the next five years.