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There are xx employees in the Yoghurt & Other Dairy Product Manufacturing industry in the UK, which is expected to decline at xx% over the next five years. This industry produces fermented milk-based products (except liquid milk, cream, butter and cheese). The industry includes yoghurt, crème fraiche, sour cream, milk-based soft drinks, yoghurt drinks, powdered or concentrated milk, whey, casein, rennet and lactose production.
Curious about what drives these trends? IBISWorld's Yoghurt & Other Dairy Product Manufacturing in the UK industry coverage has got you covered.
Total value (#) and annual change from 2012 – 2030.
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There is 2,802 people employed in the Yoghurt & Other Dairy Product Manufacturing in the UK as of 2025.
The number of people employed in the Yoghurt & Other Dairy Product Manufacturing in the UK declined -2.8% on average over the five years between 2020 and 2025.
See our full analysis of the Yoghurt & Other Dairy Product Manufacturing in the UK to understand if the industry employment is expected to grow or decline over the next five years.
The average Yoghurt & Other Dairy Product Manufacturing in the UK business is 31.1 employees.
The average business in the Yoghurt & Other Dairy Product Manufacturing in the UK now employs less workers than it did five years ago.
The revenue per employee for the average business in the Yoghurt & Other Dairy Product Manufacturing in the UK has increased in the last five years.