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Food Trucks in the US - Employment (2020-2030)
There are xx employees in the Food Trucks industry in the US, which is expected to grow at xx% over the next five years. The industry comprises establishments primarily engaged in preparing and serving meals from a mobile truck. Food is normally prepared, stored and cooked on the food truck. The food truck may or may not use the same location each day and does not sell alcoholic beverages.
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Employment
Total value (#) and annual change from 2012 – 2030.
Revenue
$XX
2020-2025 XX%
2025-2030 XX%
Employees
XX
2020-2025 XX%
2025-2030 XX%
Businesses
XX
2020-2025 XX%
2025-2030 XX%
Profit
$XX
2020-2025 XX%
Profit Margin
$XX
2020-2025 XX%
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Related Industries
| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Chain Restaurants in the US |
|
XX% | XX% | $XX |
| Single Location Full-Service Restaurants in the US |
|
XX% | XX% | $XX |
| Food Service Contractors in the US |
|
XX% | XX% | $XX |
| Caterers in the US |
|
XX% | XX% | $XX |
| Street Vendors in the US |
|
XX% | XX% | $XX |
| Coffee & Snack Shops in the US |
|
XX% | XX% | $XX |
| Fast Food Restaurants in the US |
|
XX% | XX% | $XX |
| Street Vendors in Canada |
|
XX% | XX% | $XX |
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Frequently Asked Questions
How many people are employed in the Food Trucks in the US in 2025?
There is 92,258 people employed in the Food Trucks in the US as of 2025.
What is employment growth in the Food Trucks in the US in 2025?
The number of people employed in the Food Trucks in the US grew 17.3% on average over the five years between 2020 and 2025.
Is employment in the Food Trucks in the US expected to grow or decline over the next 5 years?
See our full analysis of the Food Trucks in the US to understand if the industry employment is expected to grow or decline over the next five years.
How many people does the average business in the Food Trucks in the US employ?
The average Food Trucks in the US business is 1.0 employees.
Are businesses in the Food Trucks in the US adding employees?
The average business in the Food Trucks in the US now employs more workers than it did five years ago.
How productive are employees in the Food Trucks in the US?
The revenue per employee for the average business in the Food Trucks in the US has decreased in the last five years.
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